Handmade Caramelised Onion Chutney
Made by slowly caramelising onions in butter, sugar and balsamic vinegar for a thick unctuous chutney
£4.00
10 in stock
Ingredients: white onions (46%),
red wine (10%)
balsamic vinegar(10%)
( wine vinegar,(SULPHITES),
concentrated grape must,
(SULPHITES)colour(SULPHITE
ammonia caramel),
brown sugar (10%), butter (MILK)
chilli powder, bay leaves & salt
Store in a cool,dry place.
Once opened refrigerate and
use within 6 weeks.